Living the Liver Lifestyle - InvestingChannel

Living the Liver Lifestyle

We’re literally eating liver up in here tonight and we’re eating it raw, sushi style. It’s the next investment craze. Forget about tech or passé (no homo) social media stocks (extra Vaynerchuk). In the year of our Lord 2014, the world will become acutely aware of its liver and how one might protect and/or grow a new one.

We might delve into a little ICPT upwards of $300 per share, or maybe some GALT, CNAT, ALNY or OCRX. In the morning, as you already know, I purchased the shares of RPTP. I am going to tell you something about RPTP in just a moment, after I finish eating this delicious piece of raw cow liver.

I know absolutely nothing about RPTP and I couldn’t care less, truly. It’s the sublime nature of the savage investor that has me thinking in the basest of ways. I deal with these very same people, right here, heckling me about selling a little stock, after making 40% or so. I try to remind myself “these aren’t people, but subhumans.” They should be treated as such.

The great liver squeeze is upon us. One hundred years from now, your great, great, great grandson will be sitting on your lap, asking you “Pappy, where were you when the great liver squeeze of 2014 happened.” And you will return “why, I was at iBankCoin, with the other gents, eating liver.”

NOTE: I am pleased to announce the latest addition to the iBC blogging staff, Dubz. Dubz travels the world for leisure, as the rest of us toil over old wooden desks, trying to make enough money to build Orbital Space Cannons (OSC). He travels literally everywhere and will tell his tales here, at iBankCoin, until he gets bored of doing so. Welcome aboard.